Bright, zesty, and filling, this Mexican Style Veggie Bowl mixes seasoned rice and beans with corn and peppers, finished with lime and pepper jack cheese. Add hot water straight to the pouch for a quick, mess-free vegetarian meal that’s also gluten-free. Each pouch serves two; a case includes 12 pouches (24 total servings). Ideal for camping, backpacking, road trips, or your emergency pantry.
Key Details
12 cook-in-pouch meals; 2 servings each (24 servings total)
Vegetarian & gluten-free; no trans fat
Ready in minutes, just add hot water, eat from pouch
About 550 calories & 21g protein per package (per label)
Lightweight, shelf-stable; Product of USA